Cooking Live started in Boston and has grown across the country, helping our mission give local answers to a growing, national issue.
In 2014, Cooking Live Boston raised nearly $270,000 to fulfill the most basic, critical needs for families fighting cancer.
Special thanks to our Chefs, special guests Lenny Clarke and Rachel Dratch, our amazing families and the generous supporters who filled the room. We cannot wait to kick off another spectacular event in spring 2015.
Cooking Live 2014 Featured Chefs:
If you were unable to attend and would like to contribute, donate here.